Enjoy a food tour in a small group to taste Singapore's local specialties in a friendly atmosphere!
On this food tour, you'll discover Singapore through its rich and varied culinary culture, where Malay, Chinese, Indian and Western flavors mingle.
With anecdotes and commentary from a local guide, you'll start in the Kampong Glam district, at the heart of the Malay and Muslim community, where you'll sample specialties like Teh Tarik, a local drink. Continuing the tour, you'll discover Little India, famous for its spice stores and colorful temples, and sample Indian specialties such as Roti Prata and Rojak.
The tour will end in Chinatown, where you'll enjoy Dim Sum, a typical dish as well as noodle dishes such as Char Kway Teow.
Enjoy this culinary journey to shape gustatory memories and discover Singapore's traditions.
